The Guardian recently published an article by Allegra McEvedy, giving an account of her experience at a British abattoir. McEvedy’s… Read More
Tomorrow is International Bacon Day, but when you rush out to buy your packs of salty goodness, think twice about… Read More
By Alex MacEachern & the Farms Not Factories Team, May 11, 2014 Seasonal eating, organic fare, homegrown produce and such are… Read More
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