September 11th, 2020
Anaerobic Digesters Facilitating UK Factory Farm Expansion

Malcolm McAllister, CEO of Farm Renewables UK, paints a rosy picture of the anaerobic digester (AD) plants which his company… Read More

September 4th, 2020
Is Red Tractor High Welfare?

When it comes to buying pork, the Red Tractor label does not offer any assurance that the pigs were raised… Read More

August 27th, 2020
Cruel Farmers or a Cruel System?

The horror story experienced by US pig farmers who, between May and September, will have cruelly euthanized 10 million pigs,… Read More

July 23rd, 2020
Tory MPs Vote Against Their Own Access to Secret US Trade Talks

In the House of Commons debate on Monday 20th of July, the Tory majority marched on with their free-trade agenda… Read More

June 19th, 2020
Farm Expert Interview 6: Dr Immo Fiebrig

Dr. Immo Norman Fiebrig from Germany, a licensed pharmacist and PhD in biochemistry explains his ‘Corona Triangle Hypothesis’ where mapping… Read More

June 10th, 2020
Farm Case Study 9: Pipers Farm, Devon

Peter at Pipers Farm rears free-range Saddleback pigs. His online business provides healthy, sustainable, high welfare meat straight to people’s… Read More

June 3rd, 2020
Farm Expert Interview 5: Pete Richie

Pete Ritchie, Executive Director of Nourish Scotland and owner of Whitmuir the Organic Place, speaks to us about the need… Read More

May 21st, 2020
Farm Expert Interview 4: Dr. Lizzie Rowe

Dr Lizzie Rowe, is the senior research officer at the Sustainable Food Trust and a research associate at the University… Read More

May 20th, 2020
Farm Expert Interview 3: Dr. Michael Greger, M.D.

Dr. Michael Greger, an American leading physician in clinical nutrition, spoke to us about the danger of further diseases emerging… Read More

May 7th, 2020
Farm Expert Interview 1: John Mettrick

John Mettrick is a small scale Peak District abattoir owner, who slaughters, processes and delivers all his meat in-house. He… Read More

April 30th, 2020
Pigs Killed in Food System Supply Chain Failure

COVID-19 has exposed the flaws in a centralised food system controlled by a few giant corporations. To be resilient to… Read More

April 24th, 2020
Pig Business, The Full Tail

The launch of the Pig Business, The Full Tail – an uncensored version of Pig Business (2009) comes as US… Read More